BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160407
DTEND;VALUE=DATE:20160408
TRANSP:TRANSPARENT
X-MICROSOFT-CDO-ALLDAYEVENT:TRUE
SUMMARY:Belmont County Safety Council Luncheon - April 2016
DESCRIPTION:The tenth meeting of the FY16 Safety Council Program will be held on Thursday\, April 7th from 12:00 Noon to 1 P.M. at the St. Clairsville Rec Center. The cost of the lunch is $15.00 with advanced reservations or $17.00 at the door for walk ins. We ask that you make a reservation to ensure that we have adequate seating and food for all of our attendees and speakers.\n\n\n\nNeal G. Homer with the American Red Cross will be speaking.  Neal Homer joined the American Red Cross in 2012 as an Account Manager covering all of West Virginia and four counties in Ohio. In his role as Account Manager\, Neal assists businesses and government entities with their health and safety training needs. Be it scheduling First Aid/CPR/AED classes or assisting them in purchasing the right AED for their business needs.\n\nNeal came to the American Red Cross with a strong background in health and safety management. Having been a Director of Safety and Security at hospitals in Maine and a four diamond resort in Virginia\, Neal knows what it takes to keep employees and visitors safe.\n\nNeal\, his wife Crystal and their son Cooper reside in Lewisburg\, WV.\n\n\n\nThe presentation will focus on the citizens CPR/Hands Free CPR method and the benefit of having an AED readily available.\n\n\n\n\n\nThe caterer will be Ye Olde Alpha. \n\n\n\nMenu:\n\n \n\n	Pork Tenderloin\n	Chicken Piccata\n	Mixed green salad w/ Ranch & Italian\n	Cranberry salad w/ raspberry vinaigrette\n	Greek Rice\n	Grilled vegetables\n	Bread and honey butter\n	Assorted miniature desserts\n	Iced Tea\, Lemonade\, and Coffee\n\n\n\nTo make reservations\, click on the make reservation button\, call the Chamber Office at 740.695.9623 or email administrator@stcchamber.com. If you have emailed your reservation and you do not receive a response\, please try again as a confirmation email signifies that we have received your reservation. Changes can be made up to Tuesday\, April 5th at 12 Noon.
X-ALT-DESC;FMTTYPE=text/html:<span style="color:black\;"><span style="font-family:arial\,sans-serif\;">The<strong><span style="font-family:arial\,sans-serif\;"> tenth </span></strong>meeting of the FY16 Safety Council Program will be held on <strong><span style="font-family:arial\,sans-serif\;">Thursday\, April 7th </span></strong>from 12:00 Noon to 1 P.M. at the<strong><span style="font-family:arial\,sans-serif\;"> St. Clairsville Rec Center</span></strong>. The cost of the lunch is $15.00 with advanced reservations or $17.00 at the door for walk ins. </span></span><strong><span style="color:purple\;"><span style="font-family:arial\,sans-serif\;">We ask that you make a reservation to ensure that we have adequate seating and food for all of our attendees and speakers.</span></span></strong><br />\n<br />\n<span style="font-family:arial\,sans-serif\;"><strong><span style="color:black\;"><span style="font-family:arial\,sans-serif\;">Neal G. Homer with the American Red Cross will be speaking.&nbsp\;&nbsp\;</span></span></strong></span><strong><span style="font-size:14px\;"><span style="font-family: arial\;">Neal Homer joined the American Red Cross in 2012 as an Account Manager covering all of West Virginia and four counties in Ohio. In his role as Account Manager\, Neal assists businesses and government entities with their health and safety training needs. Be it scheduling First Aid/CPR/AED classes or assisting them in purchasing the right AED for their business needs.<br />\nNeal came to the American Red Cross with a strong background in health and safety management. Having been a Director of Safety and Security at hospitals in Maine and a four diamond resort in Virginia\, Neal knows what it takes to keep employees and visitors safe.<br />\nNeal\, his wife Crystal and their son Cooper reside in Lewisburg\, WV.<br />\n<br />\nThe presentation will focus on the citizens CPR/Hands Free CPR method and the benefit of having an AED readily available.</span></span></strong><br />\n<br />\n<br />\n<span style="font-family:arial\,sans-serif\;"><strong><span style="color:black\;"><strong><span style="font-family:arial\,sans-serif\;">The caterer will be Ye Olde Alpha.&nbsp\;</span></strong><br />\n<br />\n<strong><span style="font-family:arial\,sans-serif\;">Menu:</span></strong></span></strong></span><br />\n&nbsp\;\n<ul>\n	<li><strong><span style="font-family:arial\,sans-serif\;">Pork Tenderloin</span></strong></li>\n	<li><strong><span style="font-family:arial\,sans-serif\;">Chicken Piccata</span></strong></li>\n	<li><strong><span style="font-family:arial\,sans-serif\;">Mixed green salad w/ Ranch &amp\; Italian</span></strong></li>\n	<li><strong><span style="font-family:arial\,sans-serif\;">Cranberry salad w/ raspberry vinaigrette</span></strong></li>\n	<li><strong><span style="font-family:arial\,sans-serif\;">Greek Rice</span></strong></li>\n	<li><strong><span style="font-family:arial\,sans-serif\;">Grilled vegetables</span></strong></li>\n	<li><strong><span style="font-family:arial\,sans-serif\;">Bread and honey butter</span></strong></li>\n	<li><strong><span style="font-family:arial\,sans-serif\;">Assorted miniature desserts</span></strong></li>\n	<li><strong><span style="font-family:arial\,sans-serif\;">Iced Tea\, Lemonade\, and Coffee</span></strong></li>\n</ul>\n<br />\n<span style="font-family:arial\,sans-serif\;"><span style="font-size:12.0pt\;">To make reservations\, click on the make reservation button\, call the Chamber Office at 740.695.9623 or email <a href="mailto:administrator@stcchamber.com">administrator@stcchamber.com</a>. If you have emailed your reservation and you do not receive a response\, please try again as a confirmation email signifies that we have received your reservation. Changes can be made up to<strong><span style="font-family:arial\,sans-serif\;"> Tuesday\, April 5th at 12 Noon.</span></strong></span></span>
LOCATION:St. Clairsville Recreation Center
UID:e.1848.1847
SEQUENCE:3
DTSTAMP:20260429T003735Z
URL:https://www.stcchamber.com/events/details/belmont-county-safety-council-luncheon-april-2016-04-07-2016-1847
END:VEVENT

END:VCALENDAR